New law will reduce the use of single-use utensils, condiments, straws beginning January 1
Washington’s plastic waste reduction goals begin January 1, 2022. Washington restaurants will no longer automatically include single-use food service items like utensils, condiments and straws with food orders. A new state law restricts the use of these items and prohibits packaged bundles of single-use items in order to reduce waste and litter – although customers can still request individual items if needed. Single-use food serviceware items covered by the new requirements include:– Utensils (knives, forks, spoons, chopsticks) – Cocktail picks, splash sticks, and Read more…